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Brown Owl

Brown Owl Rusty Dunn fishing fly

Fountains of Youth – Classic trout flies that have withstood the test of time … flies that remain “forever young”

by Rusty Dunn

If the history of fly fishing is viewed with the mirror of time, dry-fly fishing is a relatively new invention, having begun in the mid-1800s. Wet-fly fish­ing, on the other hand, existed for centuries before that. An important cor­ner­stone of wet-fly angling as we know it today devel­oped quietly in the Eng­lish north and Scottish south during those centuries. The style spread widely in the mid- to late-1800s, when anglers of the English south learned about and adopted the methods. The English north is strikingly beautiful, with expansive moor­lands, dense woodlands, cascading waterfalls, gla­cially weath­ered moun­tains, and verdant rich val­leys. It is a land of swift stony-bottomed rivers that are home to an­cient brown trout and centuries-old fly-fishing tradi­tions. The area is the birth­place, incubator, and laboratory of what has become known as the “North-Country style” of fishing. Flies and meth­ods of the north have been refined by observant and talented anglers for cen­tu­ries.

North-Country flies are remarkably simple designs. They are sparsely dressed of silk threads, soft feathers, and natural furs and are usually tied without explicit wings. Their delicate profiles, translucent bodies, and graceful underwater movements of fur and feather amount to lit­tle more than a suggestion of a natural insect. A mere hint of imitation, but one that is quite sufficient for trout when offered up by experi­enced wet-fly anglers.

The earliest indications of a distinct North-Country style are, arguably, evident in certain flies of Charles Cot­ton, described in The Compleat Angler (1676). Cotton’s flies were winged, but he describes their sparse and delicate dress as being quite unlike the thick heavy flies in com­mon use in the English south. North-Coun­try patterns appear in books and manuscripts through the 1700s, but they received a tremendous surge of at­ten­tion during the 1800s. Indeed, the mid- to late-1800s was a golden age of the North-Country school. Numerous authors and books contributed to its growth and popularity. Two land­mark books pub­lished near the turn of the 20th cen­tury gathered together dis­persed threads of the northern style and presented a thor­oughly integrated strategy of wet-fly tying and fishing. Yorkshire Trout Flies (1885) by T.E. Pritt and Brook and River Trouting (1916) by H.H. Edmonds & N.N. Lee describe insects of northern rivers, pattern recipes for their imita­tion, and angling methods for success. The two books are today’s de­finitive reference – the Old Tes­tament – of classic North-Coun­try wet flies.

Yorkshire Trout Flies presented pattern reci­pes but gave little guidance on how the flies are actu­ally tied. Brook and River Trouting remedied that shortfall, as it provided quality photos both of the finished flies and the silks, furs, and feathers with which each is tied. Sim­plic­ity of the pat­terns plus quality pho­tos of the fin­ished flies made their tying understandable even by beginners. Flies described in Brook and River Trouting were not of Edmonds’ or Lee’s design. Ra­ther, they were previ­ously published pat­terns used widely in the north. Brook and River Trouting inte­grates accurate entomol­ogy with descrip­tions of insect behaviors, times of emer­gence, and matching flies. The book empha­sizes above all else the importance of knowing the biol­ogy of trout and insects:

“A thoughtful fisherman studies the water, its pools, currents and eddies, and … realizes the ne­cessity of a good knowledge of insect life, water­craft and the habitat of the trout, and becomes as intimate with each as an artist is with his colours.”

Edmonds’ and Lee’s minimalist approach to angling is evident in their selection of flies for the book. Rather than being an exhaustive collection of the very large num­ber of existing North-Country flies, it gives recipes of thirty nine flies that are sufficient to catch trout all year long, in vary­ing weather, and in any type of river. Brook and River Trouting demon­strates yet again that accurate presenta­tion of a fly is always more im­portant than precise imi­ta­tion of a natu­ral insect.

Copyright 2026, Rusty Dunn


Brown Owl

Brown Owl Rusty Dunn fishing fly

Brook and River Trouting describes the Brown Owl as a caddisfly imitation for late April through June. As with other North-Country flies, the collar of soft hackle imitates both wings and legs of the natural.

Hook:

Wet fly, #14

Thread:

Pearsall’s Gossamer silk, orange (#6A)

Wings:

Hackled with a reddish brown feather from the lesser coverts of a Tawny or Brown Owl’s wing. (Substitute with wing marginal coverts of an English woodcock)

Body:

Tying thread

Head:

Bronze peacock herl